Long Pepper, Whole

Also known as Lindy Pepper and Pippali; is a unique and exotic spice that adds depth and complexity to any dish. Native to Southeast Asia, this pepper has been cherished for centuries for its distinctive, aromatic heat. Unlike traditional black pepper, Long Pepper features a more intense, slightly sweet flavor with hints of earthiness and floral notes, making it a versatile addition to both savory and sweet recipes.
 
The small, elongated peppercorns are typically dried and ground into a powder, offering a rich and pungent spice for cooking, baking, and even crafting homemade blends. Long Pepper can be used in sauces, soups, curries, and marinades, as well as in desserts like chocolate and fruit compotes. It’s particularly popular in Indian, Indonesian, and Mediterranean cuisines.
 
Not only is Long Pepper a flavorful addition to your pantry, but it also boasts potential health benefits, including antioxidant properties and aiding digestion. Add this aromatic spice to your culinary repertoire and elevate your dishes with its rare and memorable flavor.
 
1 oz resealable zipper bag