Kimchi Red Pepper Powder
Think of this spice as Korean Chili Powder! It's called gochugaru, and is used as a potent base for stews, cold salads, and, of course, kimchi. Recipes like Korean Sticky Chicken and Gochugaru Salmon with Sticky rice rely on this bright, vibrant-red spice. This chili powder is smoky in flavor and a little fruity, with a complex, distinctive flavor that comes from a spicy blend of nine pepper varieties.
2 oz / 56.7 g resealable zipper bag
Inspired Ideas
Korean Kimchi Dishes, Gochujang Sauce, Soups, Stews, Salads
Ingredients
Red Peppers